Acqua Restaurant is a celebrated culinary beacon in Phuket, famed for its stunning Andaman Sea views and striking futuristic aesthetics. This establishment, a creation of Chef Alessandro Frau, merges a stylish black-and-white motif with functional elegance, crafting an unparalleled dining ambiance. Beyond its design, Acqua takes diners on a flavor odyssey with a menu featuring the world’s best ingredients, like Sicilian red prawns and Sardinian sea urchin, emphasizing the Italian principle of pristine ingredient selection. Acqua's acclaim is echoed in its multiple awards and features in top-tier guides, including Michelin. Its wine list, lauded by Wine Spectator, enhances the Acqua dining experience, making every visit a celebration of global culinary excellence amidst Phuket’s tropical charm.