EAT bar & grill in Phuket is a culinary haven where guests are not just diners but participants in the art of cooking. Founded by Christer, a Swedish chef and restaurateur, our restaurant embodies simplicity and quality. Our approach to food is straightforward yet refined, focusing on the essence of each ingredient without unnecessary embellishments. The open kitchen concept is a cornerstone of our dining experience, allowing guests to witness the creation of their dishes, bringing them closer to the culinary process. We prioritize the selection of high-quality ingredients, collaborating with local producers to ensure freshness and support the community. At EAT bar & grill, it's not just about enjoying a meal; it's about experiencing the journey from kitchen to table, with a commitment to excellence in every bite.